by angelasommers | Jan 22, 2020
Baking | Desserts | gluten free | Tae Yun Kim
To celebrate the New Year – even New Decade – don’t we need some special foods to celebrate with? In Korea, Dr. Tae Yun Kim’s birth country, traditionally you celebrate the Lunar New Year, and you pay respect to your ancestors and eat rice cakes, and rice cake soup;... » Read More
by angelasommers | Sep 9, 2019
Cooking | Food | Food Preparation | Health | Tae Yun Kim
We need best quality, great tasting food, and a variety of it, to stay well nourished. But, that’s not enough! When does your food taste the best, and gives you all its nutrition? Dr. Tae Yun Kim explains that when you are in a positive environment,... » Read More
by angelasommers | Apr 16, 2019
Baking | Desserts | gluten free | Grandmaster Tae Yun Kim | Health | Tae Yun Kim
What I love so much about Dr. Tae Yun Kim’s wisdom concerning food and eating, is that she is all for a healthy and well balanced diet. She doesn’t promote cutting out entire food groups, or banishing this or that from her table. Dr. Tae Yun Kim grew... » Read More
by angelasommers | Apr 6, 2019
Baking | Cooking | Food Preparation | Health | Pizza | Tae Yun Kim
You really can’t generalize food, as Dr. Tae Yun Kim likes to point out. A hamburger is neither good nor horrible – it is what you put in it and on it, and what you put it on. It can be a perfectly respectable food choice, as can tacos, burritos, Chinese... » Read More
by angelasommers | Dec 16, 2018
Cooking | Ethnic foods | Food | gluten free | Health | Korean | Tae Yun Kim
During this season, when there is so much sickness going around, Dr. Tae Yun Kim has been focusing a lot on natural remedies; and has been introducing helpful healing recipes that are also delicious! Here is a very ancient healing food that really makes a big... » Read More
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