by angelasommers | Oct 2, 2018
Cooking | Ethnic foods | Food | Grandmaster Tae Yun Kim | Korean | Pasta
I believe it’s safe to say that almost every culture has some sort of Harvest Thanksgiving kind of festival or ceremony or some event to celebrate the harvest and give thanks for it. Here is what Dr. Tae Yun Kim says in her book, “Seven Steps to Inner... » Read More
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