by angelasommers | Sep 21, 2008
Baking | Cooking | Food | Food Preparation | Grandmaster Tae Yun Kim | Jung SuWon | Ki Energy | Recipes
I love a simple, roasted, moist chicken. The only thing is, who has the time to “babysit” a chicken while it’s in the oven? Especially for dinner, when you are off at Jung SuWon training, working up an appetite. And, what do you do to prevent this... » Read More
by angelasommers | Sep 18, 2008
Cooking | Food | Jung SuWon | Recipes | Soups
Yes, this recipe is a bit involved, but just trust me, this is really worth the effort. Actually, come to think about it, it’s not all that time consuming if you are managing that time well. This is one of my very treasured recipes, one that i received... » Read More
by angelasommers | Sep 9, 2008
Baking | Bread | Cooking | Desserts | Food | Food Preparation | Jung SuWon | Recipes
Last time we talked about pizza. Well, I am from Austria (that’s my excuse anyhow) and I was born with a very sweet tooth. It didn’t help matters that everyone in my family was an avid cook and even more avid baker. To top it all off, my mother –... » Read More
by angelasommers | Sep 6, 2008
Baking | Cooking | Food | Food Preparation | Jung SuWon | Ki Energy | Pizza | Recipes
I really really really love pizza. I have been thinking about how to make it into something very healthy, and yet still very yummy. I asked Grandmaster Tae Yun Kim about how I could make something so wonderfully great tasting and yet keep it consistent with healthy... » Read More
by angelasommers | Aug 30, 2008
Cooking | Food | Food Preparation | Grandmaster Tae Yun Kim | Jung SuWon | Pot Roast | Recipes
Here is the ultimate “be ready for dinner” recipe. One of the things Grandmaster Tae Yun Kim teaches her students is to be ready any time, any place. So, whether you come home after a Jung SuWon class by yourself, or if you have some friends drop in, or... » Read More
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