by angelasommers | Jul 2, 2013
Apricots | Cooking | Food | gluten free | Ki Energy | Recipes
It’s still hot here – in the 90s. But I was inspired to cook a favorite childhood comfort food after Dr. Tae Yun Kim invited us to help pick and taste test her apricots and early plums. While picking this most delicious and sweet fruit, Dr. Tae Yun Kim... » Read More
by angelasommers | Jun 28, 2013
Cooking | Ethnic foods | gluten free | Jalapeno peppers | Korean | vegetables
Cooking is definitely a creative process. Whether you follow a recipe exactly as is, or whether you develop your own recipes, or whether you are somewhere in between, creativity is needed! And what does Dr. Tae Yun Kim say about creativity? Here is a little gem:... » Read More
by angelasommers | Jun 14, 2013
Baking | Cooking | Food Preparation | Grandmaster Tae Yun Kim | Health
Did I mention that my Martial Arts teacher, Dr. Tae Yun Kim, is very cool? Although she teaches very traditional Martial Arts, she always lives in the here, and now, and encourages me to try out new things! “Making changes helps set you free by opening up many... » Read More
by angelasommers | Oct 9, 2012
Chicken | Cooking | gluten free | Jung SuWon | Pumpkin
It’s that time of year again, where in most food blogs and magazines you start seeing lots of pumpkin recipes. And that’s wonderful! What’s not to like about pumpkin! It’s full of vitamins, minerals, and fiber, and it’s naturally... » Read More
by angelasommers | Oct 1, 2012
Baking | Cooking | Desserts | gluten free | Jung SuWon | Pound cake
Yesterday, September 30th, was Chu Seok this year, the Korean Harvest Festival. This is a very important celebration in Korea, and since I have been training under Dr. Tae Yun Kim for many years, I have come to love this festival. It is all about giving thanks for... » Read More
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